Homemade Mango Thoku (Thurumu) Pickle

There’s something magical about the aroma of fresh grated mango pickle simmering in cold-pressed oil — the way it used to fill the kitchen back home.

Our Homemade Mango Thokku is a spicy, tangy, and utterly addictive pickle made from hand-grated raw mangoes, slow-cooked with traditional Andhra spices. No shortcuts. No preservatives. Just that unmistakable homemade taste your heart (and taste buds) will remember.

Whether it's hot rice, soft idlis, or your everyday chapati – this authentic Andhra-style mango thokku adds a punch of flavor to every meal.

🥄 Made in small batches – just like in grandma’s kitchen
🌿 100% natural ingredients, no chemicals
📦 Secure packaging, fresh delivery to your doorstep
🌶️ Perfect balance of heat, tang, and aroma

Taste the tradition. Share the spice. Now delivering across India.

We temper the mixture in cold-pressed oil, slowly cooked until the rich aroma of spices fills the air. A hint of turmeric, a dash of sea salt, and a few crushed garlic pods (optional) bring it all together, just like how our grandmothers used to make it.

No preservatives. No artificial colors. Just real ingredients, real effort, and a real taste of tradition.

Perfect with rice, dosa, idli, or even a spoonful straight from the jar.